The three different types of milk in a Tres Leches cake make it one of the moistest, most magically melt-in-your-mouth cakes around. The elevated flavours of Pistachio and Rose make this a stun- ning treat for both the palette and the eyes.
Ah, a coconut.. the only thing better than having one at the beach is having a whole lot of it in your dessert! This cake has a layer of fresh coconut between a feathery, soft sponge cake and topped with a fragrant, light coconut cream.
No ifs, no buts, only coconuts!
This creamy Thai Tea cake brings you the comforting taste of good ol’ comforting “Cha-Yen” in a dessert without it being overly sweet. The best part... (wait for it)... is the cup of extra Cha-Yen Drizzle that you get to drench your cake with to your liking.
One of the best things (dare I say) to come out of last year’s lockdown was Dolgano Coffee. Admit it... all of us frothed up that coffee with a vengeance like no other. We’ve taken last year’s lock- down love, whipped it, battered it, baked it, and transformed it into this beautifully rich, aromatic layer cake.
More Matcha please! This stunning take on a classic Opera combines layers of rich dark choco- late with matcha sponge and cream in what comes together as a perfect balance of bittersweet goodness.
Just... so... fluffy! Unlike its creamier counterpart, this Japanese Cotton Cheesecake is pillowy soft, light, and yes, oh so fluffy! Not too tart, not too sweet... this cotton dessert is a heavenly treat.
This Chocolate Mousse Cake layers generous dark chocolate mousse with dark chocolate sponge, topped with shiny ... you guessed it... dark chocolate glaze. It’s beautiful for celebra- tions, parties, get-togethers or just when you want a whole lot of chocolate for yourself (no judgement).
The comforting deliciousness found in a cup of steaming Horlicks milk is nothing compared to what you'll find in a slice of ibake's Horlicks cake. Thick, malty, sweet, creamy Horlicks frosting and flavourfull soft cake are sure to make this a favourite as timeless as the drink itself.
Matcha much? Get your Japanese fix with this feather-light matcha sponge layered with milky cream and speckled with Azuki beans.
Chocolate Hazelnut Cake Dark and decadent, this Chocolate Hazelnut Cake is a chocolate lover’s dream.
The moist, rich, yet surprisingly light cake is topped with a velvety smooth frosting, toasted hazel- nuts, and little chocolate crunch balls - perfection.
The delightful thing about cupcakes is that everyone gets their own perfect round cake and they don’t have to share! Enjoy iBake’s variety for a special occasion or even better, just for fun.
Kulfi in a cup..? Yum!
On a stick..? Fun!
In a cake..? Satisfyingly perfect! Enjoy your kulfi like never before with this Pistachio Kulfi Cake. A thick layer of cold, creamy, milky kulfi sits atop a delicious pistachio sponge, and is topped with a light layer of light cream. A generous sprinkling of pistachios brings an extra crunch to each bite. Order yours today!
This Moroccan Lemon Cake packs a zesty punch like no other. A flavourful, soft butter cake is topped with a perfect citrusy glaze. Enjoy a burst of freshness, a little bit of summer sunshine, in every bite.
Even more so than any of it’s other cousins, the New York Cheesecake is an indulgent treat. Smoother, richer, and creamier than anything you’ve tasted, this big city classic is sure to be an any-time favourite.
The snow covered mountains of Hokkaido may be out of reach, but this Hokkaido Japanese Shortcake surely isn't! An airy light cake topped with sweet Hokkaido whipped cream and tangy strawberries, this cake is a refreshingly delicious escape. Order yours today.
Legend has it, Lord Lamington accidentally dropped a sponge cake into melted chocolate. In- stead of wasting it he dusted it with coconut flakes - voila - this Aussie classic was born! History lesson aside, it’s spongy soft on the inside, coated with a beautiful layer of dark chocolate, with a generous dusting of coconut... scrumptious!
(Eggless option available)
The milky sweetness of Rasmalai, delicate notes of saffron and cardamon, along with added crunch of almonds come together in this deliciously distinct desi Tres Laches. Order the saffron Rasmalai Tres Leches for your next family gathering, or, even better... just for yourself!
This delicious twist on a classic Mexican Tres Leches cake is one us Thais will certainly love. The comforting flavour of Thai-tea, (yes, that’s right.. Cha-Yen), oozes through this milky, melt-in-your- mouth cake. Try it... you’ll love it.
Pecan Streusel Cake
The Madeleine is the buttery, elegantly shell-shaped tea time treat we all need in our lives. C’est magnifique! Try these twists on the French classic... Matcha, Double Chocolate or Vanilla Dolgano.
The Madeleine is the buttery, elegantly shell-shaped tea time treat we all need in our lives. C’est magnifique! Try these twists on the French classic... Matcha, Double Chocolate or Vanilla Dolgano.
The Madeleine is the buttery, elegantly shell-shaped tea time treat we all need in our lives. C’est magnifique! Try these twists on the French classic... Matcha, Double Chocolate or Vanilla Dolgano.
Classic carrot-cake comfort meets the warmth of a wholesome bowl of gajar ka halwa in this unique dessert. Subtly spiced with cinnamon and cardamom, loaded with walnuts and cashew nuts, and topped with a thin layer of smooth cream cheese, each bite feels like a warm hug. Enjoy it with a steaming cup of tea.
The brownie’s lesser known, fair cousin gets an added oomph with the addition of quality white chocolate-chips and crunchy pistachios. Sweetness and crunch in every chewy bite.
Madeleines
IBake’s latest twist comes all the way from the Middle East. Fragrant, sweet, nutty, flaky and oh- so-good home-made baklava is put atop an oh-so-perfect pistachio sponge. The result? An oh- so-delightful treat!
A buttery biscuit crust filled with a creamy, dark chocolate filling, and topped with the slight crunch of pistachios ... this Dark Chocolate Pistachio Tart is simply delectable.
What can be better than a good brownie? A whole bunch of Bitty Brownies of course! These bite sized bits of fun pack BIG chewy, chocolatey flavour in every bite. Order your box topped with almonds, chocolate chips, and _ today!
This luxuriously creamy cheesecake takes a Desi turn with hints of cardamom and the bursting sweetness of Gulaab Jaamun hidden in every piece. An east-meets-west marriage at its best!
A Decadently dark chocolate chips and wonderfully nutty walnuts ... What's not to loaf?! This moist and chewy loaf cake is one of those favorites that satisfy at any time of the day.
Looking for a dessert to suit your all-the-rage keto diet? Order Keto Brownies!
Looking for a dessert to not think twice about? Order Guiltless Brownies, with no butter, refined sugar or flour!
Looking for a good ol’ classic brownie? Order Fudge Brownies.
These Coconut Cake bites may be little, but each packs a whole lot of tropical delight. Squares of feathery soft sponge cake are topped with light, fragrant coconut cream and fresh coconut slices. Send them to a friend or polish them off yourself… No ifs, no buts, only (mini)
Whether coffee or tea, you’ll love pairing your afternoon cuppa with these deliciously crunchy, white-chocolate pistachio biscotti.
Well, no need to go that far but there is no denying that these Dark-Choc Oat cookies are a satis- fying treat for those looking for an indulgence without the second thoughts.
The crumbly, buttery, almondy goodness of a classic khaitaya makes this humble cookie every- one’s favourite. Packed with oats, almonds and made with absolutely no refined sugar or flour, they are as guilt free as they are delicious.
Dark chocolate and toasted hazelnutty goodness come through in each bite with these crunchy Double Chocolate Hazelnut cookies. A chocolate indulgence at its best!
*Prices do not include delivery charges.
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